frankenfoo
phytonutrients
rawfood
sweeteners
aspartame
msg
ingredients
06/20/2026
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Evangelyn Rodriguez
The ACAI BOWL paradox: How commercially prepared bowls can spike blood sugar and sideline nutrition
06/18/2026
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Willow Tohi
Lab-grown chocolate nears market, but safety questions linger
06/13/2026
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Coco Somers
Adding Honey to Tea: Reported Health Benefits and Scientific Context
06/11/2026
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Coco Somers
Study: Ultra-Processed Foods Linked to Poorer Attention, Slower Mental Processing Even in Healthy Diets
06/09/2026
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Lance D Johnson
The sugar substitute scam: Six fake sweeteners now linked to accelerated brain aging and cognitive crash
06/07/2026
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Coco Somers
Study: Daily Glass of Fruit Juice Linked to Lower Depression Scores
06/01/2026
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Morgan S. Verity
Study: Unsweetened Coffee, Tea Linked to Lower Cancer Risk
05/26/2026
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Coco Somers
The Ultra-Processed Food Genocide: How Globalist Corporations Are Poisoning Humanity for Profit and Depopulation
05/18/2026
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Coco Somers
Study: Expectation of Sugar May Enhance Perceived Taste of Artificial Sweeteners
05/14/2026
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Coco Somers
Study: Fructose Acts as Metabolic Signal, Not Just Empty Calories
04/30/2026
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Patrick Lewis
How everyday carbs reprogram your body’s defenses
04/28/2026
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Coco Somers
Study: High Sugar Intake Linked to 43% Higher Dementia Risk
04/25/2026
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Belle Carter
Fructose’s metabolic toll: Why this sugar may be worse than glucose
04/21/2026
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Patrick Lewis
Ultra-processed foods: A silent threat to pregnancy and public health
04/18/2026
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Coco Somers
Research Examines Links Between Diet Soda Consumption and Brain Health Outcomes
04/16/2026
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Coco Somers
Study Associates Ultra-Processed Food Consumption with Reduced Muscle Health
04/12/2026
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Coco Somers
Research Links Ultra-Processed Foods to Health Risks, Prompting Industry Scrutiny
04/05/2026
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Morgan S. Verity
Dietary Fructose Content of Fruits Differs Widely, Influencing Health Impacts
04/03/2026
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Coco Somers
Study Examines Taking Honey Before Bed for Sleep Quality and Weight Management
03/29/2026
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Coco Somers
Study Links Beverage Consumption to Dementia Risk, Finds Protective Effect for Coffee and Tea
See All News & Articles »
Study Links Eight Common Food Preservatives to Higher Risk of Hypertension, Heart Disease
06/19/2026
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By Coco Somers
Energy drink consumption linked by studies to heart, mental and metabolic health risks
06/15/2026
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By Evangelyn Rodriguez
Dirty soda disaster: What’s really hiding in that trendy drink
06/12/2026
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By Cassie B.
Honey Consumption Rises as Research Suggests Health Benefits, Experts Note Limitations
06/10/2026
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By Coco Somers
Beyond sugar crashes: Why whole foods are gaining ground as natural sweet alternatives
06/08/2026
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By Evangelyn Rodriguez
The cholesterol crisis in your drink
06/04/2026
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By Ava Grace
05/26/2026
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By Patrick Lewis
The shocking truth about hypertension: Why SUGAR—not just salt—may be driving up your blood pressure
05/19/2026
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By Evangelyn Rodriguez
Nature’s candy: How whole fruits offer a sweet alternative with measurable metabolic benefits
Honey is better for you than sugar… but not by much, experts say
05/18/2026
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By Cassie B.
Homemade jams offer control over sugar and additives, experts say
05/07/2026
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By Coco Somers
Diet soda and dementia: The hidden dangers of processed foods and artificial sweeteners
04/28/2026
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By Patrick Lewis
University Review Links Fructose Sweeteners to Unusual Fat Accumulation Mechanisms
04/27/2026
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By Coco Somers
Preclinical Review Suggests Stevia Compounds Demonstrate Anti-Inflammatory Effects
04/24/2026
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By Coco Somers
A bitter aftertaste: Study suggests sweeteners’ effects may echo in future generations
04/20/2026
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By Willow Tohi
04/16/2026
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By Ramon Tomey
The Dopamine Code: The silent war on kids’ brains
04/13/2026
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By Ava Grace
Your gut’s worst enemies: The 5 foods that sabotage your inner ecosystem
Debunking worst nutrition myths: Science separates fact from fiction
04/09/2026
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By Belle Carter
Study Links Liquid Fructose to Accelerated Liver Fat Accumulation in High-Fat Diets
04/04/2026
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By Coco Somers
A troubling reality in the baby food aisle
03/30/2026
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By Ava Grace
Excess Fructose Consumption May Trigger Intestinal Permeability, Contributing to Fatty Liver Disease, Research Suggests
03/19/2026
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By Coco Somers
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